Popeseye
Popeseye Steakhouse – The Best Steak In London
The Original Popeseye Steakhouses in Olympia and Putney serve only the finest pure-bred grass fed Aberdeen Angus beef from the North-East of Scotland.
All our beef is hung for a minimum of 28 days which gives it its distinctive flavour.
We don’t oil our steaks before they grill, and you won’t find a sprinkle of salt or a splash of sauce anywhere near our beef, you simply don’t need it, the beef is that good!