Harrods Food Hall

Shop luxury food, wine and hampers from the world-renowned Harrods Food Halls. Buy online at harrods.com and earn Rewards points.

Luxury Food, Wine and Hampers | Harrods.com

Our famous Food Halls are undergoing a monumental transformation during 2018 and beyond.

Discover the new Roastery & Bake Hall and the masters behind it...

http://www.harrods.com

Mango Tree Harrods - Mango Tree - Exclusive Thai Restaurant In ...

New for 2012, Mango Tree is now open as part of the world famous Harrods food hall, serving a delicious fusion of Chinese dim sum and authentic Thai classics.

Guests will be able to choose from new additions such as Thai papaya salad, fried sea bass with mango salad and Thai green curry with wagyu beef, as well as a range of popular signature dishes.

Harrods London: A Food Paradise :: NoGarlicNoOnions: Restaurant ...

Today, it's grown to boast a series of luxury food halls where each specialize in something different but all combined to make create a total experience.

This luxurious eatery divided into four distinctive areas takes you into a journey of dreams: Fish and meat hall, Fine teas and chocolates, the international pavilion and confectionery.

The middle island with food preparations from around the world: Creams and pate, a taste of India, Daily prepared cold sandwiches for all tastes, cookies and bread, Pizzas, flavors of the far east, fresh pies, daily different soups, the salads corner, goat's cheese, Harrods charcuterie, Middle eastern food, Italian cuisine, exquisite French cuisine, cupcakes, British home-cooked suppers, puddings and desserts and the Harrods traiteur area.

Wraps (Hoi Sin duck, Roast chicken Ceasar, chicken mango and coriander) Panini (Ham and brie, tomato and mozzarella) Baguettes (Chicken club, oriental marinated chicken and pepper, poached flaked salmon, smoked cheddar wardorf, ham and wholegrain mustard, BBQ beef rap) other breads (crayfish club, parma ham and buffalo mozzarella cantina, ham and gruyere croissant).

You will have the urge to want to try everything... Lovely presentation and smells... In the surrounding halls, mainly all international brands are presented, displaying their best-off: Chocolate, tea, delicatessen products, meat, fish, oysters, crab, champagnes, wines and much much more.

Pan Chai Restaurant Review: Pan-Asian Precision at Pan Chai ...

Sushi and sashimi, hot grilled dishes, salads, tempura, ramen, platters – there is alot to choose from.

To pair with our crisp Champagne we ordered two incredible dishes of sushi and sashimi.

The platter comes complete with salmon, tuna belly, eel, yellow tail, scallops, sea bass, snow crab and caviar.

Pan Chai don’t serve desserts, so we ordered two more savoury dishes to satisfy any last cravings we had.

If you’re looking for excellent sashimi, a shopping trip you didn’t need and few journeys up and down the gold Egyptian escalators, I’d get down to Harrods now because Pan Chai is already hard to get a seat at – especially with its no reservations policy.

Harrods - Wikipedia

Harrods is a luxury department store located on Brompton Road in Knightsbridge, London.

[2] The store occupies a 5-acre (20,000 m2) site and has 330 departments covering one million square feet (90,000 m2) of retail space.

[10] On Wednesday, 16 November 1898, Harrods debuted England's first "moving staircase" (escalator) in their Brompton Road stores; the device was actually a woven leather conveyor belt-like unit with a mahogany and "silver plate-glass" balustrade.

Up to 300,000 customers visit the shop on peak days, comprising the highest proportion of customers from non-English speaking countries of any department store in London.

The UK's second-biggest shop, Selfridges, Oxford Street, is a little over half the size with 540,000 square feet (50,000 m2) of selling space.,[35] By comparison Europe's second-largest department store the KaDeWe in Berlin has a retail space of 650,000 square feet (60,000 m2).

Harrods Food Hall, London | georgieats

Stepping into Harrods Food Hall was like all my wildest food fantasies had come true… – Delectable desserts, sweet tarts and cupcakes ready to be boxed; – Cookies, cronuts and doughnuts like you have never seen before; – Wraps with exotic fillings and salads made to order; – Perfect pies, Japanese delights and mouthwatering pizza breads; and – Fresh juices with flavours like apple and raspberry.

And the best thing about all this delicious food is that it is handmade onsite, fresh everyday.

This was by far the highlight of my London trip and I cannot wait to go back!

Harrods Food Hall 87-135 Brompton Road, Knightsbridge, London Open Monday to Saturday – 9am to 9pm, Sundays – 11.30am to 6pm Perfect for foodie lovers, celebrations/parties, afternoon tea Recommended: One of everything!!!

Fay Maschler reviews Chai Wu at Harrods | London Evening Standard

ES Food Newsletter This Chinese New Year about to dawn is the Year of the Sheep and, like lambs to the slaughter, I lead you to Chai Wu, the new Chinese (ish) restaurant on the fifth floor of Harrods.

We sit at a round table far too small to accommodate various dishes to share, but all the tables are too small as if the designer — inspired, it says on the menu, “by the five elements in Chinese philosophy” — was unaware of the nature of the food being served.

Too cramped: the restaurant’s interior Chai Wu is part of the restaurant group created by Malaysian Eddie Lim, who owns Mango Tree and its eponymous outlet in Harrods Food Hall on the ground floor and also Pan Chai, the sushi and sashimi bar opposite.

Also on the menu: green tea chocolate fondant Lunch at Chai Wu sees my companion, who arrives first, shown to a table next to an EPoS till and beside the lavs in an underpopulated overlit dining room.

Fay Maschler's latest restaurant reviews Fay Maschler's latest restaurant reviews 1/11 Percy Founders, W1 ★★ 2/11 Shikumen, E1 ★★★★ Fay Maschler says the lunchtime dim sum was in a way the most impressive dish at this rather stylish restaurant attached to the Dorsett Hotel Read Fay's review of Shikumen 3/11 The Culpeper Kitchen, E1 ★★★★ 4/11 Bo Drake, W1 ★★★ 5/11 Blixen, E1 ★★★ Blixen aims to satisfy all, says Fay Maschler, from the morning coffee drinker to the late-night bar settlers Read Fay's review of Blixen 6/11 Chai Wu at Harrods, SW1 ★★ 7/11 The Tommy Tucker, SW6 ★★★ 8/11 Portland, W1 ★★★ Fay Maschler can't wait to go back to Kitty Fisher's, the new wood-fired project from Young British Foodie Chef of the Year 2014 Tomos Parry and former Pitt Cue Co sous-chef Chris Leach Read Fay's review of Portland 9/11 Kitty Fisher's, W1 ★★★★ Fay Maschler can't wait to go back to Kitty Fisher's, the new wood-fired project from Young British Foodie Chef of the Year 2014 Tomos Parry and former Pitt Cue Co sous-chef Chris Leach Read Fay's review of Kitty Fisher's 10/11 Som Saa, E8 ★★★★ Andy Oliver has devised dishes inspired by northern and north-eastern Thailand that shock and awe, says Fay Maschler Read Fay's review of Som Saa 11/11 Lyle's, E1 Not a fan of set price tasting menus, Fay Maschler vows to next visit Lyle's, the new Shoreditch restaurant from James Lowe, at lunchtime so she can pick and choose and gambol through the wine list Read Fay's review of Lyle's

The Ned, London EC2: 'It's Harrods food hall crossed with Vegas ...

This extraordinary development – 252-bedroom hotel, nine restaurants, roof terrace bar, two pools, a spa – comes from Soho House & Co with US boutique hotel group Sydell (NoMad, Saguaro).

My task is to eat at every restaurant from breakfast to late night; one that, after two days in the place, starts to feel more than a little Sisyphean.

Little lamb chops are almost identical to and every bit as good as those served at Sexy Fish – make of that what you will.

Thank God for a bit of a reprieve on discovering that the Nickel Bar (“time-honoured American staples”) hasn’t started serving food as yet, so we content ourselves with a “Nedgroni”, an ill-advised riff on the classic rendered sickly with, I think, rose syrup.

After my first day of virtually living at The Ned, a certain institutionalisation sets in: the perfect temperature, the lovely staff (lord knows what’ll happen post-Brexit: there’s hardly a British voice), the unmistakable beauty.