Ole & Steen

Ole & Steen

The Danish bakery. Breakfast to supper. Coffee, handmade breads, pastries, cakes, salads, sandwiches, stews, beers & wines.

Ole & Steen

We’ve been serving the Danish people with delicious breads and pastries made by hand for over 20 years, with time honed recipes and always from the very best ingredients.

With a dough like no other and an all-day menu that celebrates the best of Denmark – we look forward to welcoming you to our way of bread.

https://oleandsteen.co.uk

Reviews and related sites

Concert review, photos and video: Blake Shelton celebrates grand ...

Review analysis
food   busyness   staff   ambience  

An estimated audience of more than 10,000 country music fans and community supporters crowded onto Main Street to celebrate the grand opening of Ole Red Tishomingo, Shelton’s new restaurant, music venue, retail space and bar.

An estimated audience of more than 10,000 country music fans and community supporters crowded onto Main Street to celebrate the grand opening of Ole Red Tishomingo, Shelton’s new restaurant, music venue, retail space and bar.

A Red-letter day: More than 10,000 attend Blake Shelton's free block party celebrating opening of Tishomingo venue TISHOMINGO - Thousands of people accepted the invitation to “paint the town red with Blake Shelton friends” Saturday night in the country music superstar’s adopted hometown.

An estimated audience of more than 10,000 country music fans and community supporters crowded onto Main Street to celebrate the grand opening of Ole Red Tishomingo, Shelton’s new restaurant, music venue, retail space and bar.

An estimated audience of more than 10,000 country music fans and community supporters crowded onto Main Street to celebrate the grand opening of Ole Red Tishomingo, Shelton’s new restaurant, music venue, retail space and bar.

Ole' Ole' Mexican Grill and Cantina | - Plantation

Restaurant Review: Ole Savannah Southern Table and ... - Kingston

Review analysis
food   drinks   location   ambience   menu   staff   desserts  

Kingston’s newest Southern food and barbecue restaurant is located right next door to the Hudson River Maritime Museum’s brand new Wooden Boat School in a big, beautiful, 1860s brick building.

“We’ve been surprised at the popularity of the Southern classics — things like our gumbo, fried green tomatoes, shrimp and grits, and fried chicken,” Amato continues.

The platter of nachos ate like a meal in itself: a pile of crispy tortilla chips topped with tender pulled pork, chopped scallions, pico de gallo, sliced jalapeños, sour cream, grated cheese, and a splash of barbecue sauce.

They also offer pecan pie, red velvet cake, Key lime pie, cheesecake, and other Southern classics as well as several varieties of Jane’s Ice Cream, which is made in Kingston.

Some aspects — the local, pasture-raised meats sourced from nearby Fleisher’s; the organic, heirloom grits from Anson Mills; the focus on local spirits, beers, and wines; and the menu designed by Chef Callaghan are likely to appeal to a certain crowd.

Review of Ole 33324 Restaurant 8100 W Broward ... - Fort Lauderdale

Review analysis
value   location   menu   staff   food   drinks  

Ole Ole Lower Room I'd decided I was going to try the Mexican Omelet; I'd missed it on the menu last time as they have it on the back with the beverages.

Ole Ole Mexican Omelet The load of seemingly raw green peppers was extremely troubling.

Ole Ole Mexican Omelet without Green Peppers I like refried beans for breakfast, but this was some of the blandest mexican rice ever.

Ole Ole Chile Relleno Pretty standard Mexican food.

Conclusion You'd never know there was a big Mexican restaurant from the outside of this place; it's pretty typical in terms of food and menu.

Home - Ole Smoky Tennessee Moonshine

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