Eat Out London!Sutton and Sons
The best family-run fish and chip shop in London - Our local, family-run restaurants offer traditional fish and chips alongside a changing menu of delicious grilled and seafood options — all served with a big, warm welcome.
The best family-run fish and chip shop in London - Sutton & Sons fish and chips
At Suttons and Sons, we know our fish – we’ve been sourcing only the finest and freshest for almost twenty years.
Our local, family-run restaurants offer traditional fish and chips alongside a changing menu of delicious grilled and seafood options – all served with a big, warm welcome.
Succulent fish wrapped in crispy batter.
Local ales brewed in Hackney.
Whether you eat in or take away, Sutton and Sons is a friendly and relaxed dining experience where it’s the food that steals the show.
Reviews and related sites
SUTTON AND SONS FISH AND CHIPS, ISLINGTON | BEING ...
food staff menu
With an added squeeze of the lemon slice, these were actually really nice and the portion size was very generous.
My mum went for the smoked haddock and cod fish cake (£4.95).
My mum ordered cod and chips (£10.50), which looked a lot more appealing than my own dish.
It would have been nice to explore the dessert menu as I noticed they offer battered chocolate bars and Mrs Sutton's home made cakes.
Disclaimer: A complimentary meal was offered in return for an honest review on my blog.
The London Foodie: Sutton and Sons - Great British Fish & Chips ...
Sutton and Sons - North London - HappyCow
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Sutton and Sons fish and chips comes to Islington | Latest news ...
food desserts
Fish and chips aren't just for Fridays.
Stoke Newington based chippy Sutton & Sons is proving such a success (also opening in Boxpark in Shoreditch) they're opening a new site in Islington's Essex Road.
It's an street that's not blessed with great places to eat and owners Danny and Hana Sutton are confident they'll soon become a local favourite.
Founder Danny Sutton said they leapt at the chance of a fourth site in Islington: "We are excited to start spreading our food offering to a new audience in the capital", he said.
Sutton and Sons opens 14 October 2015 at 356 Essex Road, London N1 opening 7 days a week for lunch and dinner.
Sutton and Sons | Restaurants in Stoke Newington, London
food
An ever-popular Stoke Newington chippie that knows how to cater for its demanding customer base With monkfish, Maldon oysters and moules marinière on the menu, this is smarter than most chippies.
But Sutton & Sons knows on which side its bread is buttered, catering as it does for Stoke Newington foodies.
Batter was crisp and not too greasy, and battered monkfish very good indeed, but skate wing a little under-seasoned.
Although you might expect a fancier battered sausage, Sutton’s keeps to tradition where it needs to and dishes up a nice old-fashioned saveloy.
Make sure you get in quick at the weekends if you want a slice of Mrs Sutton’s sticky toffee pudding – it often sells out.
Sutton and Sons | Restaurants in Hackney, London
food menu
An uptown fish and chip shop in downtown Hackney.
A dessert menu, chilled prosecco and bottles on the tables labelled ‘non-brewed condiment with onion flavour’ suggest that these guys are aiming above the output of neighbouring takeaway shops.
The whopping starter portion of calamari lacked flavour but deep-fried whitebait was borderline addictive – a genius addition to the usual fare that I would order again and again.
Instead, make a beeline for the whitebait, a fishy main and a portion of bright green mushy peas, leaving just enough room for the seven deadly sins cheesecake.
Mare Street is quickly becoming an innovate-or-evaporate restaurant strip, so kudos to Sutton and Sons for their high quality, inventive menu.
Sutton & Sons | Restaurants in Stoke Newington, London
food
An ever-popular Stoke Newington chippie that knows how to cater for its demanding customer base With monkfish, Maldon oysters and moules marinière on the menu, this is smarter than most chippies.
But Sutton & Sons knows on which side its bread is buttered, catering as it does for Stoke Newington foodies.
Batter was crisp and not too greasy, and battered monkfish very good indeed, but skate wing a little under-seasoned.
Although you might expect a fancier battered sausage, Sutton’s keeps to tradition where it needs to and dishes up a nice old-fashioned saveloy.
Make sure you get in quick at the weekends if you want a slice of Mrs Sutton’s sticky toffee pudding – it often sells out.