Lulu's Caribbean Cuisine
ORDER ONLINE from Lulus Caribbean Cuisine, a Caribbean Restaurant and Takeaway in Haringey (N4 3EN). Order direct for the cheapest prices. We are Haringey's favourite Caribbean Restaurant and Takeaway.
Lulus Caribbean Cuisine (Haringey) - Caribbean Restaurant and Takeaway in Haringey
Lulu's Caribbean Cuisine is one of Finsbury Park's favourite restaurants.
Here at Lulu's we are passionate about our food and have bought the best dishes back from the Caribbean to London.
Our menu consists of favourite Caribbean dishes including Jerk Chicken, Caribbean Chicken Curry, Curried Goat on the Bone, Sweet Potato and much more!
Come join us in our Finsbury Park restaurant or enjoy at home with our takeaway service!
Order online from fill in the form below and click "Make Reservation" to book a table at Lulus Caribbean Cuisine, at on for people.
Reviews and related sites
Lulu's Caribbean Cuisine, Stroud Green Road, London ...
Where To Eat And Drink In... Finsbury Park | Londonist
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For a truly portable breakfast on your way through the park or down the Victoria Line, the Happening Bagel Bakery on Seven Sisters Road will fill your fresh-baked bagel with almost anything you can think of.
For delicious salads and sandwiches, head up to Boulangerie Bon Matin on the corner of Tollington Park and Stroud Green Road, where delicious seasonal goodies and fresh-baked bread await.
With a sizeable local population serving up authentic grub there’s stiff competition for “best Turkish restaurant in Finsbury Park” but Petek on Stroud Green Road makes a good claim for the title.
At the top of the same road, Pizzeria Pappagone is a bustling, always busy pizzeria serving authentic, thin-crust pizza with a wide range of toppings.
The Old Dairy, located just opposite Crouch Hill station, offers seasonal lunch and dinner menus in the modern British idiom and a great range of Sunday roasts.
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Lulu's Caribbean Cuisine - Halal Girl About Town
A great dish and next time, I’ll order a main portion of this.
Unfortunately, the ribs were a little tough and we found it quite difficult getting the meat off the bone, but the dark sauce that enveloped the ribs had a nice sweet and tangy taste to it.
The roti itself was a little dry, and the filling was a little lacklustre in comparison to the other dishes, but it had a good meaty flavour.
The meat was still attached to the bone and was dotted with little pearls of soft fat that added a great texture to the already-soft beef and added some body to the curry.
The flavours in every item we ordered were complex and moreish, and even though some of the dishes we ordered lacked in the cooking, such as the lamb ribs and goat roti, we still had a satisfying dinner.