Eat Out London!Kami Japanese Restaurant
Kami is a Japanese restaurant in Kentish Town (London) using only the finest and freshest ingredients.
Kami Japanese Restaurant
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Kami Japanese Restaurant Kentish Town | Homegirl London
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Homegirl London’s Food Review: Kami Japanese Restaurant.
If you’re looking for a Japanese restaurant in Kentish Town or sushi near Tufnell Park then you must book yourself a table at Kami Japanese Restaurant.
“Super cute Japanese restaurant serving sushi and noodles in Kentish Town which is perfect for a cosy date night” Homegirl London Start your meal with chicken, prawn or vegetable gyoza dumplings.
Other options include salmon, sea bass, sea bream, yellow tail, mackerel, king prawn, eel, scallop, razor clam and more.
Aside from the Sushi you can order grilled dishes ranging from black cod to chicken katsu or salmon teriyaki.
Kami Japanese Restaurant in Kentish Town - Order from Just Eat
If you have an allergy that could harm your health, or have religious requirements (such as halal or kosher), we strongly advise you to contact the restaurant directly before you place your order We can help you do that through Live Chat.
More information about Just Eat's allergy policies is available on our Allergy FAQ page.
Any specific allergen statements provided to us by the restaurant are replicated on the Info tab.
Big Review: Kami Japanese Restaurant, Fortess Road | Kentishtowner
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Kenneth Kim, new proprietor, Kami.
A little brighter: the new signage.The new incumbent, Kenneth Kim, is a sushi chef with a perfectionist streak who has learnt his trade at Sushi Samba in the Heron Tower, Tsukiji Sushi, The Westbury Hotel, and Ozu Zen Cuisine on the South Bank.
I opted for the chirashi zushi – my favorite dish at Satuma: good, but with this dish I missed the diced fish as served by the previous chef, a delicious staple that hit the mark every time.
Kenneth Kim in actionIn January, the Kentishtowner awarded Satuma a 6/10, observing that the owners might well be missing a trick, and that tweaks in the offering and better pricing would be relatively straightforward, potentially making all the difference to the survival of an independent Japanese on our high street.
It’s early days, and the place is having a few birthing issues, but I suspect that Kenneth Kim will bring an imaginative twist to the tried and tested formula of the sushi restaurant.